Products | US 341 Chilli

Heat Value

Capsaicin measured in Scoville Heat Units (SHU) for US 341 Chilli is in the range of 35,000 to 45,000 SHU.

Color Range

Measured in ASTA units, the color value of US-341 Chilli is considered high and varies in the range of 80 to 110.

Mycotoxin Occurrence

Relative probability of Aflatoxin & Ochratoxin occurrence in US 341 Chilli is LOW.

Durability of US-341 Chilli

MEDIUM. Though this chilli is a perfect combination of high heat, best color and limited aflatoxins, it is suggested that the US 341 chilli be used within 9 to 10 months for best results.

Pungency: High Heat in the range of 35,000 to 45,000 SHU.
Color: ASTA value between 80-110.
Capsaicin content (in %): 0.30-0.45 max.

This is the original cayenne pepper. Bulky in appearance. Length: 6-11 cm without stem, Breadth: 1.1-1.9 cm. Thick Skin. High Seed Content. There isn't much wrinkle even when it's fully dried.

Alternate Varieties: As you can see above, the limit variations for color, pungency & appearance mentioned is high; this is due to the fact that there are two variations in Sannam S4/S334. The Andhra region's variety does look fabulous but is highly suseptible to fungus (aflatoxins), is in the lower range of pungency and is in the higher range of color mentioned above. The other variety that is mostly grown in Telangana's region has thin skin, high pungency and low color value. Both varieties are exceptional when it comes to durability of the product.

SANNAM S4 / S334 Chilli is available in Whole, Ground, Crushed forms (With Stem and Stemless).

SANNAM S4 / S334 Chilli products are available in both Non-IPM and guaranteed IPM based on EU & US Pesticide Residue standards. Our products comply with any country specific Food & Phytosanitary requirements. Guaranteed AFLATOXIN (5ppb, 10ppb, 15ppb, 20ppb, 30ppb), SHU (Heat Value), ALLERGENS & free from Microbials and Synthetic Dyes.

For Whole Chilli with(out) stem:
- MOISTURE: 12% max;
- PODS WITH STALK: 1% max;
- FOREIGN MATTER: 1% max;
- LOOSE SEEDS: 2%;
- BROKEN / DAMAGED / DISCOLORED: 6% max.

Packaging: New Jute Gunny Bags or HDPE Bags or Cartons.
Packing Weight: Ideally 25 Kg bags or as per buyer's requirement. We can deliver in 5, 10, 15, 20, 25 & 40 kg Carton / Jute / HDPE / Farmer Packing (as is).

1. MARKET RATES: SANNAM S4 / S334 CHILLI.

2. SANNAM S4 / S334 CHILLI PRODUCT PRICES FROM BST AGRO.

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IPM Guaranteed US-341 Chilli

YES. HIGH AVAILABILITY.
This is one of the primary chillies we concentrate on while devising our annual IPM supply strategy.
We can supply IPM SANNAM S4 / S334 Chilli in any form and any packaging you desire.

2019 IPM SANNAM S334 Mid Year Status:

MYCOTOXINS (Aflatoxins & Ochratoxins)

As SANNAM S4 / S334 Chilli is the original cayenne pepper, the occurrence of Mycotoxins is relatively medium high than that of other chillies.
Quality Capability
AFLATOXIN: US - 20ppb; EU, Malaysia, South Africa - 5ppb; Japan - 10ppb; Canada, NZ, Australia - 15ppb Guaranteed.
OCHRATOXIN-A: 15ppb Guaranteed.